Looking for experienced line cook. Ideal candidate will have proficient knife skills and be familiar with working a sauté station as well as salad station. Assist chef and Lead Line Cook with prep, stocking and maintaining kitchen cleanliness and putting out consistent dishes in high volume environment.
English / Spanish Recommended
Can be flexible with a schedule to accommodate, however weekends are a must, PM shifts only.
NO CASH
PROPER PAPER WORK REQUIRED
Principals only. Recruiters, please don't contact this job poster.